Egg Dosa/Uttapam

Egg dosa, a South Indian breakfast is generally preferred because it contains the carbohydrates, protein and fat which makes this meal as a complete breakfast  . It is easy to make, rich in protein and makes a filling and delicious breakfast.


  • 50 gm soaked Green Gram
  • 1 Egg white
  • 2-3 Garlic cloves
  • 1/4 tsp Mustard seeds
  • 2-3 no Curry Leaves
  • Salt to taste
  • 1/2 tsp Oil


  • Blend soaked green gram dal with water and then mix egg white into it and mix it well.
  • Heat the oil in a broad non-stick pan and add the mustard seeds. When the seeds crackle, add curry leaves, garlic, salt
  • Add this in to the bowl and mix well.
  • Prepare dosa in non stick pan.

Please Post Your Comments & Reviews

Your email address will not be published. Required fields are marked *